Monday, 25 July 2016

Lauki Kofta Curry Recipe


Very Simple way to make Lauki Kofta at home



  1. Wash the bottle gourd, peel it and grate it using box grate
  2. add the besan,chili and salt and mix well.
  3. Add oil in bowl-shaped pan /kadai and deep fry pakoras/Kofta in hot oil.
  4. Make a paste of onions,chillies,garlic and tomatoes
  5. Remove the excess oil from kadai in which you made kofta/pakoras
  6. Add jeera first then add masala paste and add some water.
  7. Cook it till all the moisture evaporates and oil start to leave from the sides.
  8. Add turmeric (Haldi) powder,red chilli powder,corriander(Dhania) powder and salt
  9. Add the tomato puree and two tablespoons water and continue to heat
  10. Add kofta/Pakoras into it and cover it for 15-20mins
  11. Now Kofta is ready to serve.





Bhindi (Ladyfinger/Okra) Recipe









Very Simple way to make Bhindi Recipe at home in a very less time.




  1. Wash the okras in running water and wipe it with clean cloth
  2. cut Okra (Bhindi) into small pieces each. Don't wash it after cutting.
  3. Add 2 Tsp oil in a bowl-shaped pan and heat it.
  4. Add jeera on it till brown and then add chopped Chili and onion and fry till golden brown
  5. Add Okra and fry for some time
  6. Add haldi powder, dhania powder,Chili powder and salt as per the taste.
  7. Cover and simmer it for 15 min
  8. Take one piece and check,it is cooked.
  9. it is ready to serve



Wednesday, 20 July 2016

Delicious MAGGI Recipe



VEGETARIAN MAGGI RECIPE





Steps to make tasty Maggi.

  1. Take a bowl-shaped frying pan and boil 3 cup of water for 2 maggi (1 and1/2 water for each maggi)
  2. Put 2 Maggi masala into the water and mix properly with water
  3. Boil the water properly and put 2 Maggi into the water.
  4. Boil the Maggi till all the water evaporates.
  5. Take out the maggi in a separate plate (will fry it later)
  6. Now Add 1 large spoon refined oil in a bowl-shaped frying pan.
  7. Make it hot then Add 3-4 chopped chilli (Add as per the Taste)
  8. Add chopped onion and fry until golden brown.
  9. Now add boiled Maggi into the fry pan and mix it properly.
  10. Maggi is now ready.Try it once,you will love it.